Siam weeds Tea/ Chromolaena Ordorata/Langlichat Te 15 bags

Siam Weed Tea Health Benefits

Drinking tea made from Chromolaena odorata (Siam weed) provides several medicinal benefits, especially in traditional herbal medicine. Here are some of its key health benefits:

1. Wound Healing & Antiseptic Properties

Helps in faster healing of wounds, cuts, and burns.

Acts as a natural antiseptic, preventing infections.

2. Anti-Inflammatory & Pain Relief

Reduces inflammation, making it beneficial for arthritis and muscle pain.

Soothes menstrual cramps and body aches.

3. Supports Digestive Health

Helps relieve stomach ulcers, bloating, and indigestion.

Can aid in reducing diarrhea and other digestive issues.

4. Blood Sugar Regulation

May help lower blood sugar levels, making it beneficial for diabetics.

5. Boosts Immune System

Rich in antioxidants that help fight infections and strengthen immunity.

Used traditionally to treat colds, flu, and fever.

6. Detoxification & Liver Support

Acts as a natural detoxifier, supporting liver function.

Helps cleanse the blood and remove toxins.

7. Anti-Malaria & Fever Reduction

Traditionally used in some regions to reduce fever and manage malaria symptoms.

8. Blood Pressure & Heart Health

May help lower high blood pressure and improve circulation.

Supports overall cardiovascular health.

9. Antibacterial & Antifungal Properties

Helps fight infections, including urinary tract infections (UTIs).

Effective for treating fungal infections.

How to Make Siam Weed Tea

1. Gather fresh or dried Siam weed leaves.

2. Boil water (about 2 cups).

3. Add 5–7 fresh leaves (or 1–2 teaspoons of dried leaves).

4. Simmer for 5–10 minutes.

5. Strain and drink warm. Optionally, add honey or lemon for taste.

Would you like recommendations on how often to drink it or for specific health concerns?